Straight from the hills of Jamaica, this wildcrafted Chaney Root (Smilax Balbisiana) is ground into a fine powder for maximum versatility. Rich in iron and long prized as a traditional Jamaican tonic herb, Chaney Root can be brewed as a tea, blended into tonic drinks, or encapsulated. The root is so potent it can be boiled two to three times without losing its strength.
Popular among men for its iron-rich properties. Pairs beautifully with Sarsaparilla for a classic Jamaican iron tonic.
This product has not been evaluated by the FDA and is not intended to treat, diagnose, cure, or prevent any disease. Consult your physician before use.
